-- This Giveaway has ended, and the winner has been notified via email. Thank you to everyone that participated! --
Each day last week, I checked the mail expectantly. I had ordered several things on Amazon and was getting impatient: Cocoa butter (to satisfy that chocolate addiction). Succulent cuttings (to plant in our collection of empty pots--BTW, did you know you could mail order these?!). As days passed, my patience wained (...chocolate...). Then, midweek, I opened up the mail box to find a package.
It was bubble wrapped, rectangular, and bendy. I know it was neither my plants nor my cocoa butter, but for a few minutes my curiosity piqued, distracting me from my missing deliveries. What is this?? A copy of Make it Paleo II!
This was a pleasant and welcome surprise, to say the least. Make it Paleo 2 contains over 175 grain-free recipes, many of them AIP-friendly, and pages lined with photos. The team at Primal Palate hit this one on the nose. If you've been looking for a new favorite food, it's probably in here. Barbacoa Tacos (tortillas included)? Check. Nightshade-free breakfast sausage? You got it. RAVIOLI? Yup, that's in there too. These Honey Sesame Wings were the star of our game-watching festivities last night.
So now you want your own copy of Make it Paleo 2? Make it Paleo 2 will be available for purchase on February 17th, but I'll be giving away a free copy of this book here! Scroll down to the widget below to enter. The winner will be chosen at random on Sunday, February 8th, at 12 midnight (MST). Until then, I'll be making as many of the other recipes in here as I can! Stracciatella Gelato? More, please!
This cookbook's publisher sent me this book to review. Opinions are all my own. Supporting fellow healthy food bloggers is something I love to do!
Please note that only participants living in North America are eligible to win this sweepstakes. Winner will be notified by email on Feb. 9th and must respond with their mail information with in 3 days or a new winner will be selected.
Honey Sesame Wings - from Make it Paleo 2 cookbook
1/2 teaspoon coconut oil
1 teaspoon grated fresh ginger
1 teaspoon grated garlic
1/2 teaspoon red pepper flakes
1/4 cup coconut aminos
1/2 teaspoon fish sauce
1 tablespoon toasted sesame oil
1 tablespoon raw honey
24 chicken wings, cut into winglets
For garnish: 1 tablespoon sesame seeds and 1 scallion, thinly sliced
1. Make the sauce: heat the coconut oil in a small saucepan over medium-low heat. Add the ginger and garlic and sauté until fragrant. Add the red pepper flakes, coconut aminos, and fish sauce and stir to combine. Add the toasted sesame oil and honey and whisk over medium heat until the honey has completely dissolved and the sauce starts to bubble. Reduce heat to low and cook, stirring every so often, until the sauce has reduced and thickened enough to coat the back of a spoon. This can take up to 20 minutes.
2. While the sauce is cooking, grill the chicken wings. Preheat a grill to medium (400°F). Rinse the chicken under cold water, pat dry with a paper towel, and season with salt. Grill for 20-25 minutes, until cooked through, turning every 5 minutes. (Most grills have hot spots and cooler spots, so moving the chicken around a bit helps to ensure even cooking.)
3. Toss the chicken wings with the honey sesame sauce, sprinkle with the sesame seeds, and top with the slices scallion.
I served these along side Sriracha. Make your own, here.